Macronutrients
Energy 275.0 kcal / 1,150.6 kJ
Protein 4.0 g
Carbohydrates 28.1 g
Sugar content in carbohydrates 26.9 g
Fat 16.2 g
Saturated fat content in fats 9.0 g
Others
Fiber 0.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL