Macronutrients
Energy 240.0 kcal / 1004.2 kJ
Protein 7.1 g
Carbohydrates 22 g
Sugar content in carbohydrates 2.2 g
Fat 13.0 g
Saturated fat content in fats 7.5 g
Others
Fiber 3.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL