Macronutrients
Energy 342,0 kcal / 1 430,9 kJ
Protein 0,5 g
Carbohydrates 5 g
Sugar content in carbohydrates 3,0 g
Fat 36,0 g
Saturated fat content in fats 2,5 g
Others
Fiber 0,5 g
Sodium 0,9 g
by Open Food Facts is licensed under ODbL