Macronutrients
Energy 165.0 kcal / 690.4 kJ
Protein 1.6 g
Carbohydrates 22 g
Sugar content in carbohydrates 11.0 g
Fat 7.2 g
Saturated fat content in fats 0.6 g
Others
Fiber 2.1 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL