Macronutrients
Energy 477.0 kcal / 1,995.8 kJ
Protein 6.5 g
Carbohydrates 68 g
Sugar content in carbohydrates 35.0 g
Fat 19.0 g
Saturated fat content in fats 10.0 g
Others
Fiber 3.9 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL