Macronutrients
Energy 147.0 kcal / 615.1 kJ
Protein 3.1 g
Carbohydrates 19.7 g
Sugar content in carbohydrates 17.0 g
Fat 6.2 g
Saturated fat content in fats 4.2 g
Others
Fiber 0.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL