Macronutrients
Energy 521.0 kcal / 2,179.9 kJ
Protein 4.9 g
Carbohydrates 49 g
Sugar content in carbohydrates 43.0 g
Fat 32.0 g
Saturated fat content in fats 20.0 g
Others
Fiber 8.6 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL