Macronutrients
Energy 593.0 kcal / 2481.1 kJ
Protein 21.3 g
Carbohydrates 25.7 g
Sugar content in carbohydrates 14.5 g
Fat 44.0 g
Saturated fat content in fats 6.9 g
Others
Fiber 6.7 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL