Macronutrients
Energy 204.0 kcal / 853.5 kJ
Protein 3.6 g
Carbohydrates 28 g
Sugar content in carbohydrates 4.2 g
Fat 7.5 g
Saturated fat content in fats 0.6 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL