Macronutrients
Energy 145.0 kcal / 606.7 kJ
Protein 7.7 g
Carbohydrates 2.7 g
Sugar content in carbohydrates 2.0 g
Fat 10.0 g
Saturated fat content in fats 0.7 g
Others
Fiber 3.8 g
Sodium 2.0 g
by Open Food Facts is licensed under ODbL