Macronutrients
Energy 220.0 kcal / 920.5 kJ
Protein 6.1 g
Carbohydrates 7.4 g
Sugar content in carbohydrates 1.4 g
Fat 17.0 g
Saturated fat content in fats 2.3 g
Others
Fiber 6.5 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL