Macronutrients
Energy 601.0 kcal / 2514.6 kJ
Protein 6.1 g
Carbohydrates 36 g
Sugar content in carbohydrates 29.0 g
Fat 46.0 g
Saturated fat content in fats 28.0 g
Others
Fiber 9.3 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL