Macronutrients
Energy 260.0 kcal / 1087.8 kJ
Protein 9.1 g
Carbohydrates 30 g
Sugar content in carbohydrates 4.5 g
Fat 10.0 g
Saturated fat content in fats 2.5 g
Others
Fiber 7.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL