Macronutrients
Energy 194.0 kcal / 811.7 kJ
Protein 16.8 g
Carbohydrates 13.3 g
Sugar content in carbohydrates 1.8 g
Fat 8.0 g
Saturated fat content in fats 2.7 g
Others
Fiber 0.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL