Mandorle di filiera italiana

Macronutrients
Energy	600.0 kcal / 2510.4 kJ
Protein	24.0 g
Carbohydrates	4.3 g
Sugar content in carbohydrates	3.2 g
Fat	51.0 g
Saturated fat content in fats	4.1 g

Others
Fiber	14.0 g
Sodium	0.0 g

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