Macronutrients
Energy 273.0 kcal / 1142.2 kJ
Protein 4.7 g
Carbohydrates 21 g
Sugar content in carbohydrates 2.3 g
Fat 18.0 g
Saturated fat content in fats 1.7 g
Others
Fiber 4.2 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL