Macronutrients
Energy 87.0 kcal / 364.0 kJ
Protein 4.5 g
Carbohydrates 15 g
Sugar content in carbohydrates 15.0 g
Fat 0.5 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL