Macronutrients
Energy 322.0 kcal / 1347.3 kJ
Protein 8.5 g
Carbohydrates 46 g
Sugar content in carbohydrates 9.3 g
Fat 10.0 g
Saturated fat content in fats 0.9 g
Others
Fiber 7.2 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL