Macronutrients
Energy 490.0 kcal / 2050.2 kJ
Protein 6.3 g
Carbohydrates 64 g
Sugar content in carbohydrates 31.6 g
Fat 22.1 g
Saturated fat content in fats 9.1 g
Others
Fiber 5.0 g
Sodium n.A.
by Open Food Facts is licensed under ODbL