Macronutrients
Energy 197.0 kcal / 824.3 kJ
Protein 2.3 g
Carbohydrates 4.3 g
Sugar content in carbohydrates 3.3 g
Fat 19.0 g
Saturated fat content in fats 11.7 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL