Macronutrients
Energy 90.0 kcal / 376.6 kJ
Protein 6.5 g
Carbohydrates 10 g
Sugar content in carbohydrates n.A.
Fat 1.6 g
Saturated fat content in fats 0.3 g
Others
Fiber 41.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL