Macronutrients
Energy 85.0 kcal / 355.6 kJ
Protein 3.0 g
Carbohydrates 1 g
Sugar content in carbohydrates 5.0 g
Fat 9.0 g
Saturated fat content in fats 1.7 g
Others
Fiber 0.6 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL