Macronutrients
Energy 682.0 kcal / 2853.5 kJ
Protein 16.0 g
Carbohydrates 3.9 g
Sugar content in carbohydrates 3.4 g
Fat 65.0 g
Saturated fat content in fats 4.1 g
Others
Fiber 8.6 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL