Macronutrients
Energy 204.0 kcal / 853.5 kJ
Protein 3.2 g
Carbohydrates 22 g
Sugar content in carbohydrates 21.0 g
Fat 11.0 g
Saturated fat content in fats 8.5 g
Others
Fiber 2.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL