Macronutrients
Energy 115.0 kcal / 481.2 kJ
Protein 4.8 g
Carbohydrates 5.9 g
Sugar content in carbohydrates 5.1 g
Fat 8.0 g
Saturated fat content in fats 5.5 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL