Macronutrients
Energy 231.0 kcal / 966.5 kJ
Protein 3.2 g
Carbohydrates 33 g
Sugar content in carbohydrates 30.3 g
Fat 18.1 g
Saturated fat content in fats 9.0 g
Others
Fiber 1.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL