Macronutrients
Energy 254.0 kcal / 1062.7 kJ
Protein 7.8 g
Carbohydrates 24 g
Sugar content in carbohydrates 1.2 g
Fat 13.0 g
Saturated fat content in fats 3.0 g
Others
Fiber 5.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL