Macronutrients
Energy 171.0 kcal / 715.5 kJ
Protein 5.9 g
Carbohydrates 31 g
Sugar content in carbohydrates 0.5 g
Fat 1.9 g
Saturated fat content in fats 0.4 g
Others
Fiber 3.5 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL