Macronutrients
Energy 230.0 kcal / 962.3 kJ
Protein 8.3 g
Carbohydrates 30 g
Sugar content in carbohydrates 2.2 g
Fat 8.1 g
Saturated fat content in fats 3.0 g
Others
Fiber 1.8 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL