Macronutrients
Energy 263.0 kcal / 1100.4 kJ
Protein 8.0 g
Carbohydrates 44 g
Sugar content in carbohydrates 5.0 g
Fat 4.7 g
Saturated fat content in fats 0.4 g
Others
Fiber 6.5 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL