Macronutrients
Energy 232.0 kcal / 970.7 kJ
Protein 4.9 g
Carbohydrates 34.8 g
Sugar content in carbohydrates 29.5 g
Fat 7.8 g
Saturated fat content in fats 3.5 g
Others
Fiber 1.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL