Macronutrients
Energy 144.0 kcal / 602.5 kJ
Protein 8.9 g
Carbohydrates 17 g
Sugar content in carbohydrates 1.5 g
Fat 4.1 g
Saturated fat content in fats 0.8 g
Others
Fiber 1.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL