Macronutrients
Energy 493.0 kcal / 2062.7 kJ
Protein 6.0 g
Carbohydrates 68 g
Sugar content in carbohydrates 4.0 g
Fat 22.0 g
Saturated fat content in fats 9.0 g
Others
Fiber n.A.
Sodium 1.0 g
by Open Food Facts is licensed under ODbL