Macronutrients
Energy 262.0 kcal / 1096.2 kJ
Protein 20.6 g
Carbohydrates 17.4 g
Sugar content in carbohydrates 0.3 g
Fat 12.2 g
Saturated fat content in fats 5.1 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL