Macronutrients
Energy 118.0 kcal / 493.7 kJ
Protein 3.1 g
Carbohydrates 23 g
Sugar content in carbohydrates 15.0 g
Fat 1.5 g
Saturated fat content in fats 0.9 g
Others
Fiber 0.1 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL