Macronutrients
Energy 100.0 kcal / 418.4 kJ
Protein 2.8 g
Carbohydrates 15 g
Sugar content in carbohydrates 1.1 g
Fat 2.9 g
Saturated fat content in fats 1.7 g
Others
Fiber 0.8 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL