Macronutrients
Energy 70.0 kcal / 292.9 kJ
Protein 1.0 g
Carbohydrates 6.4 g
Sugar content in carbohydrates 3.3 g
Fat 4.3 g
Saturated fat content in fats 1.5 g
Others
Fiber 0.8 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL