Macronutrients
Energy 188.0 kcal / 786.6 kJ
Protein 3.0 g
Carbohydrates 29 g
Sugar content in carbohydrates 0.5 g
Fat 6.0 g
Saturated fat content in fats 0.7 g
Others
Fiber 2.5 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL