Macronutrients
Energy 37.0 kcal / 154.8 kJ
Protein 2.9 g
Carbohydrates 1.2 g
Sugar content in carbohydrates 1.2 g
Fat 0.5 g
Saturated fat content in fats 0.0 g
Others
Fiber 9.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL