Macronutrients
Energy 183.0 kcal / 765.7 kJ
Protein 5.6 g
Carbohydrates 32 g
Sugar content in carbohydrates 5.5 g
Fat 2.9 g
Saturated fat content in fats 0.4 g
Others
Fiber 3.3 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL