Macronutrients
Energy 400.0 kcal / 1673.6 kJ
Protein 27.0 g
Carbohydrates 3.2 g
Sugar content in carbohydrates 3.2 g
Fat 31.0 g
Saturated fat content in fats 12.0 g
Others
Fiber n.A.
Sodium 1.4 g
by Open Food Facts is licensed under ODbL