Macronutrients
Energy 491.0 kcal / 2054.3 kJ
Protein 6.0 g
Carbohydrates 65 g
Sugar content in carbohydrates 20.0 g
Fat 22.0 g
Saturated fat content in fats 16.0 g
Others
Fiber 4.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL