Macronutrients
Energy 430.0 kcal / 1799.1 kJ
Protein 12.0 g
Carbohydrates 74 g
Sugar content in carbohydrates 2.2 g
Fat 8.8 g
Saturated fat content in fats 1.5 g
Others
Fiber 3.4 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL