Macronutrients
Energy 416.0 kcal / 1740.5 kJ
Protein 13.0 g
Carbohydrates 59 g
Sugar content in carbohydrates 1.8 g
Fat 12.0 g
Saturated fat content in fats 1.7 g
Others
Fiber 9.8 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL