Macronutrients
Energy 502.0 kcal / 2100.4 kJ
Protein 5.4 g
Carbohydrates 56 g
Sugar content in carbohydrates 42.5 g
Fat 26.7 g
Saturated fat content in fats 16.8 g
Others
Fiber 7.1 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL