Macronutrients
Energy 291.0 kcal / 1217.5 kJ
Protein 9.6 g
Carbohydrates 11.8 g
Sugar content in carbohydrates 1.0 g
Fat 22.8 g
Saturated fat content in fats 4.3 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL