Macronutrients
Energy 569.0 kcal / 2380.7 kJ
Protein 4.0 g
Carbohydrates 48 g
Sugar content in carbohydrates 46.0 g
Fat 39.0 g
Saturated fat content in fats 30.0 g
Others
Fiber 5.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL