Macronutrients
Energy 251.0 kcal / 1050.2 kJ
Protein 7.6 g
Carbohydrates 42 g
Sugar content in carbohydrates 3.9 g
Fat 5.0 g
Saturated fat content in fats 0.7 g
Others
Fiber 3.7 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL