Macronutrients
Energy 165.0 kcal / 690.4 kJ
Protein 17.0 g
Carbohydrates 3.6 g
Sugar content in carbohydrates 1.0 g
Fat 7.9 g
Saturated fat content in fats 2.9 g
Others
Fiber 5.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL