Macronutrients
Energy 374.0 kcal / 1564.8 kJ
Protein 22.9 g
Carbohydrates 7.9 g
Sugar content in carbohydrates 4.3 g
Fat 27.1 g
Saturated fat content in fats 2.0 g
Others
Fiber 3.6 g
Sodium 1.0 g
by Open Food Facts is licensed under ODbL